10 Delicious Ingredients to Add to Your Green Juice

Although green juices are healthy, unfortunately most of the time they are not tasty. Since I’m always on the lookout for new ingredients to add to my green juices, I’ve found a lot of them and can say that it’s easy to improve the taste of any green juice and enjoy it every day. Juicing is good for your immune system, digestion, skin, and weight. A lot of fruits, vegetables and greens are healthy to juice, but if you are new to juicing they might not taste the best. It’s important to know how to make green juices more palatable so that you could drink them regularly. If you are curious to find out the list of delicious ingredients to add to your green juice, keep on reading.

Ginger

Ginger is one of the healthiest ingredients to add to your green juice. It’s known for great anti-viral and anti-inflammatory properties and it’s also used as a “diaphoretic,” which means it promotes the release of toxins through sweating. Ginger can also help boost your immune system, reduce cholesterol, prevent motion sickness, menstrual cramps, headaches, and fight colds and flu. Ginger will give your green juice an amazing taste, but keep in mind that it’s a strong ingredient. Begin with about a 1/4 inch slice and make sure you peel the very outer layer.




Source: http://womanitely.com/delicious-ingredients-add-green-juice/