Okra
Rinse off your okra and then cut off the stems. In a pot of boiling water add the okra and let cook for five minutes. Remove okra from the pot and add to a bowl of ice water. After five minutes you would dry, the okra thoroughly and then place in a freezer bag to freeze as long as needed.
Source: http://www.homesteadbackyard.com/2014/05/how-to-preserve-fruits-and-vegetables.html
