10 Superfoods That Boost Brain Power
If you are looking to boost your brain function and improve your memory, you need to include 10 superfoods that boost brain power into your healthy diet. Our brains are complex and powerful organic machines that require lots of nutrients to function properly. They regulate thousands of complex functions, which is why it’s so important to care for your brain each day. Check out the list of 10 superfoods to eat to boost your brain power and improve your mental performance.
1. Broccoli
Broccoli is high in choline that helps spur the growth of new brain
cells as well as neural connections, which are essential for your brain and
memory. Studies show that choline deficiency during pregnancy can cause neural
tube defects in infants, so it’s especially important to eat choline-rich foods
if you are pregnant. Broccoli
is also rich in vitamin K that helps boost cognitive functioning and improve
memory. Consuming a cup of broccoli 3 times a week is one of the most effective
ways to improve your brain power.
2. Walnuts
Walnuts are
among the most popular superfoods that help boost brain power. They contain the
highest amount of omega-3 fatty acids in comparison to other nuts. Omega-3s
have a protective effect on your brain since they increase the functioning of
neurotransmitters, which in turn enhances cognitive skills and memory. Walnuts
have also been shown to boost the flow of oxygen and essential nutrients
through brain blood vessels and prevent inflammation. Moreover, walnuts are an
excellent source of magnesium and vitamin B6 that protect your brain. Snack on
a handful of walnuts to boost your brain power.
3. Turmeric
Researchers from the UCLA Alzheimer’s Disease Research Center
found that adding turmeric to your meal can keep your
brain sharp. The thing is, turmeric contains curcumin that can help reduce the
risk of developing Alzheimer’s disease. Consuming turmeric can also help
protect your brain from inflammation. Add turmeric to your favorite food or
sprinkle a little over the warm milk and drink it daily to increase your brain
power.
Since the human brain is made up of about 60 percent fat, it requires
important fatty acids to function well. Wild salmon is rich in omega-3 fats that help improve the
brain power. Wild
salmon contains docosahexaenoic acid (DHA)
that can prevent the Alzheimer’s disease. Moreover, omega-3s help prevent
inflammation and improve blood flow in the brain. Avoid eating farmed salmon
since it’s high in PCBs and mercury that can have negative effects on your
brain. Wild
salmon is the best option.
5. Tomatoes
Tomato is another superfood that boosts your brain power. Tomatoes are a great source of a
powerful antioxidant, lycopene, which fights free radical damage to brain cells
that typically contributes to dementia. It has been proven that people who
consume lycopene every day have a sharper memory than those who don’t. Tomatoes
can reduce your risk of stroke. Add tomatoes to your salads, smoothies, soups,
omelets, or eat them raw to improve your brain power.
6. Green tea
Researchers from the University of Basel have found that green
tea increases the electrical connectivity of the brain, which helps improve
cognitive functions and prevent dementia. Green tea can also boost your memory and
concentration and reduce the risk of developing Parkinson’s disease. Try to
drink 2 to 3 cups of freshly brewed green tea to improve your brain power.
Dark chocolate is
one of the best antioxidant-rich foods which is good for your entire body,
especially your brain. Its caffeine content plays an important role in
maintaining mental alertness. Dark
chocolate also contains flavonoids that help increase blood circulation to
your brain. A research conducted at Wheeling Jesuit University in West Virginia
showed that dark chocolate can improve concentration, response time and recall.
To boost your brain power, add a little bit of dark
chocolate to your everyday eating plan. White chocolate
and milk chocolate
are also great for your brain.
Eating blueberries can
help keep your brain sharp, even in old age. Blueberries contain
flavonoids that boost memory and improve learning and other cognitive
functions. They protect your brain from harmful free radicals, which damage
healthy tissue and are often associated with memory loss. Blueberries can also help
reduce your risk of Parkinson’s and Alzheimer’s diseases. It’s recommended to
consume one-half cup of blueberries every day.
9. Acorn squash
Known as winter squash, acorn squash is another brain-boosting
food. It’s high in folic acid and vitamin B12 that help prevent brain shrinkage
and nerve damage. Folic acid also help increase the transmission of information
through nerve cells and improve memory. A folic acid deficiency can cause birth
defects of the brain. To reap all the health benefits of acorn squash, eat it
roasted or baked.
Spinach is
rich in potassium, which helps maintain the brain’s electrical conductivity,
improve thinking and recall capacity. Spinach
is also rich in antioxidants that protect the brain cells from any type of
damage. Moreover, spinach
contains essential nutrients such as magnesium, folate, vitamin E and vitamin K
that help lower the risk of developing dementia.
Add some of these brain-boosting foods to your daily diet and
don’t forget to drink enough water each day since the brain is about 85% water,
and lack of water can affect concentration and memory and cause brain
shrinkage. What do you eat to boost your brain power?
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